Market Veggies for Jan 17

The mobile market team has lots of fresh, affordable produce for you this week! Come by the market to pick up your oranges, apples, potatoes beets and everything listed below:

Mashed Turnip Recipe: Peel, wash, and quarter turnips. Boil 35-45 minutes or until tender. Strain and rinse cooked turnips. Place in large mixing bowl and use fork to break up turnips into smaller bits. Add milk and butter. Blend to desired consistency. Add salt and pepper to taste.

Mashed Turnip Recipe:
Peel, wash, and quarter turnips.
Boil 35-45 minutes or until tender. Strain and rinse cooked turnips.
Place in large mixing bowl and use fork to break up turnips into smaller bits. Add milk and butter. Blend to desired consistency. Add salt and pepper to taste.

  • Nicola Apples (BC)
  • Avocados (Mexico)
  • Red Anjou Pears (Washington)
  • Tangelos (California)
  • Navel Oranges (California)
  • Lemons (California)
  • Beets (BC)
  • Carrots (Mexico and Organic)
  • Taiwan Cabbage (California)
  • Kale (Mexico)
  • Red Onions (Washington)
  • Nugget Potatoes (BC)
  • Purple Top Turnips (BC)
  • Giant Yams! (California)

We will be at Brant Villa from 10:30am to 12:30pm and Kensington Community Center from 2:00pm to 4:00pm. Take a look at our mobile market locations for more info on how to find us.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s